An edition of Whole foods natural foods guide (1979)

Whole foods natural foods guide

what happens to natural food products from farm to consumer

Cover of: Whole foods natural foods guide by compiled from the pages of Whole foods magazine, the natural foods business journal.
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Last edited by MARC Bot
October 17, 2020 | History
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An edition of Whole foods natural foods guide (1979)

Whole foods natural foods guide

what happens to natural food products from farm to consumer

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Publish Date
Publisher
And/Or Press
Language
English
Pages
301

Previews available in: English

Subjects

Food industry and trade Natural foods Organic gardening Aliments Aliments naturels Industrie et commerce Jardinage biologique Biologisch-dynamisch voedsel

Places

United States
Edition Availability
Cover of: Whole foods natural foods guide
Whole foods natural foods guide: what happens to natural food products from farm to consumer
1979, And/Or Press
in English

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Book Details

Edition Notes

Bibliography: p. 300-301.
Includes index.

Published in
Berkeley, Calif
Other Titles
Whole foods., Natural foods guide.

Classifications

Dewey Decimal Class
640
Library of Congress
TX369 .W45

The Physical Object

Pagination
301 p. ;
Number of pages
301

Edition Identifiers

Open Library
OL4415151M
Internet Archive
wholefoodsnatura0000unse
ISBN 10
0915904462
LCCN
79019013
OCLC/WorldCat
5286198
LibraryThing
7534950

Work Identifiers

Work ID
OL18934347W

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