An edition of The quality ofIrish pig meat (1985)

The quality ofIrish pig meat

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The quality ofIrish pig meat
C. Somers ... (et al.).
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Last edited by MARC Bot
February 17, 2019 | History
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An edition of The quality ofIrish pig meat (1985)

The quality ofIrish pig meat

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
An Foras Talúntais
Language
English
Pages
157

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Subjects
Pork, Quality
Places
Ireland

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Edition Availability
Cover of: The quality ofIrish pig meat
The quality ofIrish pig meat
1985, An Foras Talúntais
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Includes bibliographies.

Published in
(Dublin)
Series
Meat research series

Classifications

Dewey Decimal Class
664/.9297
Library of Congress
TS1975

The Physical Object

Pagination
iv,157p. :
Number of pages
157

ID Numbers

Open Library
OL20792204M
ISBN 10
090544292X
OCLC/WorldCat
60059756

Source records

Talis record

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February 17, 2019 Created by MARC Bot import existing book