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Previews available in: English
Subjects
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Bobby Flay's Bar Americain cookbook
2010, Clarkson Potter
in English
- 1st ed.
0307461386 9780307461384
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Book Details
Table of Contents
Cocktails
Soups and salads
Sandwiches
Appetizers
Fish and shellfish
Poultry and meat
Sides
Breads and desserts
Brunch
Sauces and stocks
The american pantry
Kitchen essentials
Cooking techniques
Sources.
Edition Notes
Includes index.

