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Subjects
Foods habits, Chocolate industry, Congresses, HistoryPlaces
Switzerland, Europe, ItalyShowing 1 featured edition. View all 1 editions?
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1
Il cioccolato: industria, mercato e società in Italia e Svizzera, XVIII-XX sec.
2007, FrancoAngeli
in Italian
8846488741 9788846488749
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Book Details
Edition Notes
Proceedings of a conference held in Milan, Italy, Feb., 2006.
"Centro interdipartimentale di storia della Svizzera 'Bruno Caizzi,' Università degli studi di Milano."
Includes bibliographical references and index.
Contributions in Italian, with two contributions in English, and two in French.
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Feedback?February 9, 2019 | Created by MARC Bot | import existing book |