An edition of Slade's guide to good cooking (1902)

Slade's guide to good cooking

a compilation of household hints and reliable recipes prepared by well known cooking experts.

Slade's guide to good cooking
D. & L. Slade Co
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Last edited by MARC Bot
September 8, 2024 | History
An edition of Slade's guide to good cooking (1902)

Slade's guide to good cooking

a compilation of household hints and reliable recipes prepared by well known cooking experts.

Recipes featuring D. & L. Slade brand spices, mustard, cream tartar, etc.

Publish Date
Publisher
D. & L. Slade Co.
Language
English
Pages
64

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Book Details


Edition Notes

Includes index.

Published in
Boston

Classifications

Library of Congress
TX715 .S52 1902

The Physical Object

Pagination
64 p. :
Number of pages
64

ID Numbers

Open Library
OL17597120M
OCLC/WorldCat
33356539

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Download catalog record: RDF / JSON
September 8, 2024 Edited by MARC Bot import existing book
February 6, 2019 Created by MARC Bot import existing book