The New York times seafood cookbook

250 recipes for more than 70 kinds of fish and shellfish

1st ed
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Last edited by ImportBot
July 27, 2022 | History

The New York times seafood cookbook

250 recipes for more than 70 kinds of fish and shellfish

1st ed
  • 1 Want to read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
St. Martin's Press
Language
English
Pages
342

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Previews available in: English

Edition Availability
Cover of: The New York times seafood cookbook
The New York times seafood cookbook: 250 recipes for more than 70 kinds of fish and shellfish
2003, St. Martin's Press
in English - 1st ed

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Book Details


Edition Notes

Includes index

Published in
New York
Other Titles
New York times

Classifications

Library of Congress
TX747 .N5 2003, TX747.N5 2003

The Physical Object

Pagination
x, 342 p. ;
Number of pages
342

ID Numbers

Open Library
OL22858627M
Internet Archive
newyorktimesseaf0000unse
ISBN 10
0312312318
LCCN
2003043162
Library Thing
1955324
Goodreads
628327

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History

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July 27, 2022 Edited by ImportBot import existing book
February 6, 2019 Edited by MARC Bot import existing book
February 6, 2019 Created by MARC Bot import existing book