An edition of That amazing ingredient, mayonnaise! (1979)

That amazing ingredient, mayonnaise!

Recipes in the tradition of Hellmann's and Best Foods Mayonnaise

by

That amazing ingredient, mayonnaise!
Pat Morrison
Locate

My Reading Lists:

Create a new list

Notes
Notes

Buy this book

Last edited by MARC Bot
February 12, 2019 | History
Edit
An edition of That amazing ingredient, mayonnaise! (1979)

That amazing ingredient, mayonnaise!

Recipes in the tradition of Hellmann's and Best Foods Mayonnaise

by

This work doesn't have a description yet. Can you add one?

Publish Date
Publisher
Mayonnaise Information, Consumer Service Dept., Best Foods]
Language
English
Pages
128

Buy this book

Subjects

Cookery (Mayonnaise), Cooking (Mayonnaise)
Edition Availability
Cover of: That amazing ingredient, mayonnaise!
That amazing ingredient, mayonnaise!: Recipes in the tradition of Hellmann's and Best Foods Mayonnaise
1979, Mayonnaise Information, Consumer Service Dept., Best Foods]
in English

Add another edition?

Book Details

Edition Notes

Includes index.

Published in
[Englewood Cliffs, NJ

Classifications

Dewey Decimal Class
641.8/14
Library of Congress
TX819.M3 T48

The Physical Object

Pagination
128 p. (p. 126-128 blank for Notes) :
Number of pages
128

Edition Identifiers

Open Library
OL4440780M
LCCN
79102126

Work Identifiers

Work ID
OL18319600W

Source records

Scriblio MARC record
Library of Congress MARC record
Library of Congress MARC record

Community Reviews (0)

No community reviews have been submitted for this work.

Lists

Loading indicator
Loading carousel

History

Download catalog record: RDF / JSON
February 12, 2019 Edited by MARC Bot import existing book
February 5, 2019 Created by MARC Bot import existing book