An edition of Appertizing, or, The art of canning (1937)

Appertizing, or, The art of canning

its history and development

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Cover of: Appertizing, or, The art of canning by A. W. Bitting
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Last edited by ImportBot
January 6, 2018 | History
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An edition of Appertizing, or, The art of canning (1937)

Appertizing, or, The art of canning

its history and development

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Trade Pressroom
Language
English
Pages
852

Buy this book

Previews available in: English

Subjects
Canning and preserving, Food Preservation, History
Edition Availability
Cover of: Appertizing, or, The art of canning
Appertizing, or, The art of canning: its history and development
1937, Trade Pressroom
in English

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Book Details

Edition Notes

Copy 1 Supplier/Donor: RSH

Published in
San Francisco

The Physical Object

Pagination
852, v pages :
Number of pages
852

ID Numbers

Open Library
OL26413994M
Internet Archive
b29980768

Source records

Internet Archive item record

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January 6, 2018 Created by ImportBot import new book