An edition of British edible fungi (1891)

British edible fungi

how to distinguish and how to cook them : with coloured figures of upwards of forty species

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Cover of: British edible fungi by M. C. Cooke
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An edition of British edible fungi (1891)

British edible fungi

how to distinguish and how to cook them : with coloured figures of upwards of forty species

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Kegan Paul, Trench, Tr©ơbner & Co. Ltd.
Language
English
Pages
237

Buy this book

Previews available in: English

Subjects
Edible Mushrooms
Edition Availability
Cover of: British edible fungi
British edible fungi: how to distinguish and how to cook them : with coloured figures of upwards of forty species
1891, Kegan Paul, Trench, Tr©ơbner & Co. Ltd.
in English

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Book Details

Edition Notes

This material has been provided by The University of Glasgow Library. The original may be consulted at The University of Glasgow Library.

The University of Glasgow Library.

Published in
London

The Physical Object

Pagination
237 p., 12 leaves of plates :
Number of pages
237

ID Numbers

Open Library
OL26305772M
Internet Archive
b24919615

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Internet Archive item record

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