An edition of Vegetable substances used for the food of man (1840)

Vegetable substances used for the food of man

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Cover of: Vegetable substances used for the food of man by Lankester, E. Ray Sir
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April 29, 2017 | History
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An edition of Vegetable substances used for the food of man (1840)

Vegetable substances used for the food of man

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  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
M.A. Nattali
Language
English
Pages
396

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Previews available in: English

Subjects
Food, Plants

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Edition Availability
Cover of: Vegetable substances used for the food of man
Vegetable substances used for the food of man
1840, M.A. Nattali
in English

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Book Details

Edition Notes

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

The University of Leeds Library.

Published in
London

The Physical Object

Pagination
viii, 396 p :
Number of pages
396

ID Numbers

Open Library
OL26257778M
Internet Archive
b21526643

Source records

Internet Archive item record

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