An edition of International Cuisine Food Production Management (2012)

International Cuisine Food Production Management

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Last edited by ImportBot
August 3, 2020 | History
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An edition of International Cuisine Food Production Management (2012)

International Cuisine Food Production Management

by

  • 0 Ratings
  • 10 Want to read
  • 1 Currently reading
  • 0 Have read

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Publish Date
Publisher
Oxford University Press, USA

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Subjects
Food service management, Cooking

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Edition Availability
Cover of: International Cuisine Food Production Management
International Cuisine Food Production Management
2012, Oxford University Press, USA
Libraries near you: WorldCat

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Book Details

Classifications

Library of Congress
TX911.3.M27I524 2012, TX911.3.M27 I524 2012

ID Numbers

Open Library
OL26093933M
Internet Archive
internationalcui0000unse_q6x1
ISBN 13
9780198073895
LCCN
2012471946

Source records

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Library of Congress MARC record
Internet Archive item record
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History

Download catalog record: RDF / JSON
August 3, 2020 Edited by ImportBot import existing book
October 14, 2016 Edited by Mek Added new cover
October 14, 2016 Created by Mek Added new book.