An edition of Nita Mehta's Lebanese cooking (2007)

Nita Mehta's Lebanese cooking

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Last edited by MARC Bot
July 5, 2019 | History
An edition of Nita Mehta's Lebanese cooking (2007)

Nita Mehta's Lebanese cooking

  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
SNAB publs
Language
English
Pages
48

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Previews available in: English

Edition Availability
Cover of: Nita Mehta's Lebanese cooking
Nita Mehta's Lebanese cooking
2007, SNAB publs
in English

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Book Details


Edition Notes

Lebanese cuisine combines the sophistication and subtleties of European cuisines with the exotic ingredients of the Middle and Far East. This is one cuisine that does not involve the mastering of complicated culinary techniques, as the dishes are simple to make, fresh and colourful, aromatic and flavourful - superbly delicious.

Published in
New Delhi, India

The Physical Object

Pagination
48 p. :
Number of pages
48

ID Numbers

Open Library
OL25572223M
Internet Archive
nitamehtaslebane00meht_172
ISBN 10
8178691590
ISBN 13
9788178691596
OCLC/WorldCat
843418858

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History

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July 5, 2019 Edited by MARC Bot import existing book
July 30, 2014 Created by ImportBot import new book