Diets at four levels of nutritive content and cost

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July 27, 2014 | History

Diets at four levels of nutritive content and cost

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Publish Date
Language
English
Pages
59

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Previews available in: English

Book Details


Edition Notes

Cover title.

"Contribution from Bureau of Home Economics".

Bibliography: p. 57-58.

Published in
Washington, D.C
Series
Circular / United States Department of Agriculture -- no. 296, Circular (United States. Dept. of Agriculture) -- no. 296.

The Physical Object

Pagination
59 p. :
Number of pages
59

Edition Identifiers

Open Library
OL25518820M
Internet Archive
dietsatfourlevel296stie
LCCN
33000866
OCLC/WorldCat
5979325

Work Identifiers

Work ID
OL16898388W

Source records

Internet Archive item record

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July 27, 2014 Created by ImportBot import new book