Color changes and chilling injury of pink tomatoes held at various temperatures

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Last edited by MARC Bot
December 29, 2022 | History

Color changes and chilling injury of pink tomatoes held at various temperatures

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Cover of: Color changes and chilling injury of pink tomatoes held at various temperatures
Color changes and chilling injury of pink tomatoes held at various temperatures
1966, Agricultural Research Service, U.S. Dept. of Agriculture
in English

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Book Details


Edition Notes

Cover title.

"Issued May 1966."

Bibliography: p. 6.

Published in
Washington, D.C
Series
Marketing research report -- no. 735

The Physical Object

Pagination
6 p. :

ID Numbers

Open Library
OL25515762M
Internet Archive
colorchangeschil735mcco
OCLC/WorldCat
15481294

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December 29, 2022 Edited by MARC Bot import existing book
July 27, 2014 Created by ImportBot import new book