An edition of Cooling of Milk For Cheesemaking (1910)

Cooling of Milk For Cheesemaking

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Last edited by Tauriel063
May 19, 2025 | History
An edition of Cooling of Milk For Cheesemaking (1910)

Cooling of Milk For Cheesemaking

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Publish Date
Language
English
Pages
14

Buy this book

Previews available in: English

Book Details


Edition Notes

Bound with CA1 DA80 07B11

Series
Canada Dept. of Agriculture Dairy and Cold Storage Bulletin -- 22

The Physical Object

Pagination
14 items
Number of pages
14

Edition Identifiers

Open Library
OL25498478M
Internet Archive
coolingofmilkfor22rudd

Work Identifiers

Work ID
OL16875941W

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