An edition of Milk its nature and composition (1895)

Milk its nature and composition

a handbook on the chemistry and bacteriology of milk, butter and cheese

by

Cover of: Milk its nature and composition by Charles Morton Aikman, Charles Morton Aikman
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Last edited by ImportBot
May 7, 2025 | History
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An edition of Milk its nature and composition (1895)

Milk its nature and composition

a handbook on the chemistry and bacteriology of milk, butter and cheese

by

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Publish Date
Publisher
Black
Language
English
Pages
180

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Previews available in: English

Subjects

Milk Dairying
Edition Availability
Cover of: Milk, its nature and composition
Milk, its nature and composition: a hand-book on the chemistry and bacteriology of milk, butter and cheese
1899, A. and Ch. Black
in English - 2nd ed.
Cover of: Milk its nature and composition
Milk its nature and composition: a handbook on the chemistry and bacteriology of milk, butter and cheese
1895, Black
in English

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Book Details

Edition Notes

Published in
London

The Physical Object

Pagination
180 p.
Number of pages
180

Edition Identifiers

Open Library
OL24232273M
Internet Archive
milkitsnaturecom00aikm
LCCN
12030208
OCLC/WorldCat
6437137

Work Identifiers

Work ID
OL16763605W

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