An edition of America's great delis
(2010)
America's great delis
recipes and traditions from coast to coast
by Sheryll Bellman
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Photographs and text profile some of America's most popular and historic delis, with recipes for classic dishes and information n their history.
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America's great delis: recipes and traditions from coast to coast
2010, Sellers Pub., Sellers Publishing
in English
1416205659 9781416205654
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Book Details
Table of Contents
From a peddler's cart to a cultural tradition
The history of delis : a timeline
Deli food histories : from chopped liver to cheesecake
Deli 101 : Yiddishisms and deli-speak
Behind the counter : popular delis and recipes
In conclusion : that's a wrap.
Edition Notes
Previously published: Portland, Or. : Collectors Press, c2005.
Includes indexes to delicatessens, food histories, recipes, and terms.
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