An edition of Nutrition and food in an African economy (1972)

Nutrition and food in an African economy.

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Nutrition and food in an African economy.
Editors: V. F. Amann, D. G. R. ...
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Last edited by MARC Bot
October 6, 2020 | History
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An edition of Nutrition and food in an African economy (1972)

Nutrition and food in an African economy.

by and

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Makerere University
Language
English
Pages
581

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Subjects
Diet, Bibliography, Malnutrition, Food supply

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Edition Availability
Cover of: Nutrition and food in an African economy.
Nutrition and food in an African economy.
1972, Makerere University
in English
  • Not in Library

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Book Details

Edition Notes

Vol. 2: "Bibliography on human nutrition and food supply in Uganda," by J. E. McCrae, B. Brock, and A. Sharman.

Published in
Kampala

Classifications

Dewey Decimal Class
613.2/09676/1
Library of Congress
TX360.U33 N87

The Physical Object

Pagination
2 v. (xiii, 581 p.)
Number of pages
581

ID Numbers

Open Library
OL5409365M
LCCN
72980259

Source records

Library of Congress MARC record
Library of Congress MARC record

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History

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October 6, 2020 Edited by MARC Bot import existing book
May 2, 2012 Created by LC Bot import new book