An edition of Factors influencing ascorbic acid retention in apple juice (1942)

Factors influencing ascorbic acid retention in apple juice

by

Cover of: Factors influencing ascorbic acid retention in apple juice by C. C. Strachan, C. C. Strachan
Read

My Reading Lists:

Create a new list
Notes
Notes

Download Options

Buy this book

Last edited by ImportBot
March 6, 2012 | History
Edit
An edition of Factors influencing ascorbic acid retention in apple juice (1942)

Factors influencing ascorbic acid retention in apple juice

by

This work doesn't have a description yet. Can you add one?

Publish Date
Publisher
Dept of Agriculture
Language
English
Pages
31

Buy this book

Previews available in: English

Edition Availability
Cover of: Factors influencing ascorbic acid retention in apple juice
Factors influencing ascorbic acid retention in apple juice
1942, Dept of Agriculture
in English

Add another edition?

Book Details

Edition Notes

Includes bibliographical references (p. 29-31).

Published in
Ottawa
Series
Publication / Canada. Dept. of Agriculture -- 732

The Physical Object

Pagination
31 p. :
Number of pages
31

Edition Identifiers

Open Library
OL25216131M
Internet Archive
factorsinfluenci00stra

Work Identifiers

Work ID
OL16523521W

Source records

Community Reviews (0)

No community reviews have been submitted for this work.

Lists

Download catalog record: RDF / JSON