An edition of Lessons in cooking through preparation of meals (1914)

Lessons in cooking through preparation of meals

by

  • 6 Want to read
Cover of: Lessons in cooking through preparation of meals by Eva Roberta Robinson, Eva Roberta Robinson
Read

My Reading Lists:

Create a new list
Notes
  • 6 Want to read
Notes

Download Options

Check nearby libraries

Buy this book

Last edited by Amy Kruzicki
September 24, 2014 | History
Edit
An edition of Lessons in cooking through preparation of meals (1914)

Lessons in cooking through preparation of meals

by

  • 6 Want to read

This work doesn't have a description yet. Can you add one?

Publish Date
Publisher
American school of home economics
Language
English
Pages
467

Check nearby libraries

Buy this book

Previews available in: English

Subjects

cooking, recipes, menu, home economics, cookbook
Edition Availability
Cover of: Lessons in cooking through preparation of meals
Lessons in cooking through preparation of meals
1914, American school of home economics
in English

Add another edition?

Book Details

Edition Notes

Pages 432-436 blank for "Supplementary recipes".

Bibliography: p. 437.

Published in
Chicago

The Physical Object

Pagination
2 p. l., xii, 9-467 p.
Number of pages
467

Edition Identifiers

Open Library
OL24170492M
Internet Archive
cu31924003578071
OCLC/WorldCat
12981514

Work Identifiers

Work ID
OL16523026W

Source records

Community Reviews (0)

No community reviews have been submitted for this work.

Lists

Loading indicator
Loading carousel
Loading indicator
Loading carousel

History

Download catalog record: RDF / JSON
September 24, 2014 Edited by Amy Kruzicki tag, author
February 23, 2012 Created by ImportBot import new book