An edition of The cook's Decameron (1920)

The cook's Decameron

a study in taste, containing over two hundred recipes for Italian dishes

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Cover of: The cook's Decameron by Waters, W. G. Mrs.
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Last edited by ImportBot
February 23, 2012 | History
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An edition of The cook's Decameron (1920)

The cook's Decameron

a study in taste, containing over two hundred recipes for Italian dishes

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
W. Heinemann
Language
English
Pages
176

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Previews available in: English

Subjects
Italian Cookery

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Edition Availability
Cover of: The cook's Decameron
The cook's Decameron: a study in taste, containing over two hundred recipes for Italian dishes
1920, W. Heinemann
in English
Libraries near you: WorldCat

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Book Details

Edition Notes

Published in
London

The Physical Object

Pagination
xvi, 176 p. ;
Number of pages
176

ID Numbers

Open Library
OL24167515M
Internet Archive
cu31924000677231
OCLC/WorldCat
6758323

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Internet Archive item record

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February 23, 2012 Created by ImportBot import new book