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Previews available in: English
Subjects
Food, American Cookery, CookingShowing 2 featured editions. View all 2 editions?
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Food and feeding
1891, Frederick Warne and Co.
in English
- Sixth edition, partially re-written and considerably enlarged.
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Book Details
Edition Notes
Includes index.
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Feedback?August 25, 2021 | Edited by MARC Bot | import existing book |
May 5, 2017 | Edited by ImportBot | import new book |
February 23, 2012 | Created by ImportBot | import new book |