Check nearby libraries
Buy this book
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
Previews available in: English
Subjects
Chinese CookeryShowing 1 featured edition. View all 1 editions?
Edition | Availability |
---|---|
1
Chinese cookery in the home kitchen: being recipes for the preparation of the most popular Chinese dishes at home.
1911, Chino-American Publishing Company
in English
|
aaaa
Libraries near you:
WorldCat
|
Book Details
Edition Notes
Chinese cuisine is one of the most popular and widely known cuisines in the world. It has a rich history, with many varieties of food, techniques and ingredients. The Chinese have always had an interest in food, which they have incorporated into their daily lives. Their love for food is evident in the art of cooking that they have developed over the years.The Chinese home kitchen is one of the most important parts of the family. It is here that most families will prepare their meals and consume them together as a family. I will also visit https://www.rushessay.com/ for help in my essay about this topic. There are many types of Chinese cookery in this kitchen that can be used to create delicious, healthy and eye-catching dishes.
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?February 23, 2012 | Created by ImportBot | import new book |