An edition of Contemporary cooking (1984)

CONTEMPORARY COOKING - Volume 4

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Last edited by MARC Bot
March 27, 2021 | History
An edition of Contemporary cooking (1984)

CONTEMPORARY COOKING - Volume 4

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Publish Date
Publisher
3M
Language
English

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Previews available in: English

Edition Availability
Cover of: CONTEMPORARY COOKING - Volume 4
CONTEMPORARY COOKING - Volume 4
1984, 3M
Hardcover in English

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Book Details


The Physical Object

Format
Hardcover

ID Numbers

Open Library
OL11223545M
Internet Archive
contemporarycook00char
ISBN 10
0881590037
ISBN 13
9780881590036
Library Thing
3388845

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History

Download catalog record: RDF / JSON
March 27, 2021 Edited by MARC Bot import existing book
February 13, 2020 Edited by MARC Bot remove fake subjects
January 27, 2012 Created by ImportBot import new book