Nut menu, giving minute description of how to prepare the well known edible nuts of our markets for the table, almonds, chestnuts, hickory nuts, pecans, peanuts, shellbarks, walnuts, etc

a treatise on the preparation of nuts for the palate

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read


Download Options

Buy this book

Last edited by ImportBot
January 23, 2012 | History

Nut menu, giving minute description of how to prepare the well known edible nuts of our markets for the table, almonds, chestnuts, hickory nuts, pecans, peanuts, shellbarks, walnuts, etc

a treatise on the preparation of nuts for the palate

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
42

Buy this book

Previews available in: English

Book Details


Edition Notes

Published in
Mount], Joy, Pa

Classifications

Library of Congress
TX814 .F64

The Physical Object

Pagination
5 p., 6-42 numb. l.
Number of pages
42

ID Numbers

Open Library
OL25166718M
Internet Archive
nutmenugivingmin00flow
LCCN
03001200

Source records

Internet Archive item record

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
January 23, 2012 Edited by ImportBot import new book
January 12, 2012 Created by ImportBot import new book