An edition of The Nobel banquets (2010)

The Nobel banquets

a century of culinary history (1901-2001)

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The Nobel banquets
Ulrica Söderlind
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Last edited by LC Bot
July 22, 2011 | History
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An edition of The Nobel banquets (2010)

The Nobel banquets

a century of culinary history (1901-2001)

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
World Scientific
Language
English
Pages
319

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Subjects
Nobelstiftelsen, Gastronomy, Nobel Prizes, Menus, Dinners and dining, History
Places
Sweden
Times
20th century

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Edition Availability
Cover of: The Nobel banquets
The Nobel banquets: a century of culinary history (1901-2001)
2010, World Scientific
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Published in

New Jersey

Edition Notes

Translation of: Nobels middagar: banketter, festligheter och pristagare under 100 år. Stockholm : Carlsson, c2005.

Includes bibliographical references.

Classifications

Dewey Decimal Class
001.4/40904
Library of Congress
AS911.N9 S5813 2010

The Physical Object

Pagination
xviii, 319 p. :
Number of pages
319

ID Numbers

Open Library
OL24804143M
ISBN 10
9814313114, 9814317977
ISBN 13
9789814313117, 9789814317979
LCCN
2010017594
OCLC/WorldCat
587219928

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