An edition of Food for Today
(2010)
Food for Today
building brighter futures
by McGraw-Hill Education Staff
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Food for Today teaches skills you need to make healthful food choices, prepare nutritious and attractive meals, and bring activity into your daily life. - To the student.
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Food, Nutrition, Cooking, Study and teaching| Edition | Availability |
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1
Food for Today: building brighter futures
2010, McGraw-Hill Glencoe
Hardcover
in English
0078883660 9780078883668
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Book Details
Table of Contents
Food in your life
Nutrition basics
Health and wellness
Food decisions
Kitchen basics
The art of cooking
Food preparation
Food combinations
The art of baking
Global foods
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