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Previews available in: English
Subjects
Food in art, European Arts, Avant-garde (Aesthetics), HistoryPlaces
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Antidiets of the avant-garde: from Futurist cooking to Eat art
2010, University of Minnesota Press
in English
0816646007 9780816646005
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Book Details
Table of Contents
Introduction. Encounters of the culinary and the avant-garde
Futurist banquets
Antimeals of antiart : Dada-diets
Walter Benjamin's gastro-constellations
Daniel Spoerri's Gastronoptikum
Convivia of the neo-avant-garde
Conclusion. In/edible art : what remains?
Edition Notes
Includes bibliographical references and index.
Classifications
The Physical Object
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Feedback?December 3, 2010 | Created by ImportBot | initial import |