An edition of Bringing it to the table
(2009)
Bringing it to the table
on farming and food
by Wendell Berry
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Publish Date
2009
Publisher
Counterpoint,
Distributed by Publishers Group West
Language
English
Pages
234
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Subjects
Sustainable agriculture, Anecdotes, Family farms, Farmers, Agriculture, Local foodsPlaces
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Bringing it to the table: on farming and food
2009, Counterpoint, Distributed by Publishers Group West
in English
158243543X 9781582435435
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Book Details
Table of Contents
Nature as a measure
Stupidity in concentration
Agricultural solutions for agricultural problems
A defense of the family farm
Let the farm judge
Energy in agriculture
Conservationist and agrarian
Sanitation and the small farm
Renewing husbandry
Seven Amish farms
A good farmer of the old school
Charlie Fisher
A talent for necessity
Elmer Lapp's place
On The soil and health
Agriculture from the roots up
Author's note
From That distant land
From Hannah Coulter
From Andy Catlett
From "Misery"
From The memory of Old Jack
From Jayber Crow
From Hannah Coulter
The pleasures of eating.
Edition Notes
Includes bibliographical references.
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| November 16, 2010 | Created by ImportBot | initial import |