Il Liber de ferculis di Giambonino da Cremona

la gastronomia araba in Occidente nella trattatistica dietetica

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Il Liber de ferculis di Giambonino da Cremona
Giambonino da Cremona, Giambon ...
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Last edited by ImportBot
October 27, 2010 | History

Il Liber de ferculis di Giambonino da Cremona

la gastronomia araba in Occidente nella trattatistica dietetica

  • 1 Want to read

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Publish Date
Publisher
Schena editore
Language
Italian
Pages
420

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Book Details


Edition Notes

Transcriptions from mss. Ms Lat. 9328, of Biblioteca Nazionale di Parigi; and Ms. Cgm 415, Bayerische Staatsbibliothek di Monaco.

Includes bibliographical references and index.

Italian with German translation and commentary.

Published in
Fasano, Br., Italia
Series
Biblioteca della ricerca -- 108

Classifications

Dewey Decimal Class
641.5945
Library of Congress
TX723 .G473 2001

The Physical Object

Pagination
420 p. ;
Number of pages
420

ID Numbers

Open Library
OL24395607M
ISBN 10
888229272X
LCCN
2002450468

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October 27, 2010 Created by ImportBot initial import