An edition of Field book of common gilled mushrooms: with a key to their identification and directions for cooking those that are edible (1928)

Field book of common gilled mushrooms

with a key to their identification and directions for cooking those that are edible

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Cover of: Field book of common gilled mushrooms by William Sturgis Thomas
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Last edited by MARC Bot
December 13, 2019 | History
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An edition of Field book of common gilled mushrooms: with a key to their identification and directions for cooking those that are edible (1928)

Field book of common gilled mushrooms

with a key to their identification and directions for cooking those that are edible

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
G.P. Putnam's sons
Language
English
Pages
332

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Previews available in: English

Subjects
Mushrooms, Agaricaceae, Champignons, Agaricus, Champignons comestibles, Cuisine (Champignons)
Places
United States

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Edition Availability
Cover of: Field book of common gilled mushrooms
Field book of common gilled mushrooms: with a key to their identification and directions for cooking those that are edible
1928, G.P. Putnam's sons
in English
Libraries near you: WorldCat

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Book Details

Edition Notes

Published in
New York, London

Classifications

Library of Congress
QK617 .T5

The Physical Object

Pagination
xv, 332 p.
Number of pages
332

ID Numbers

Open Library
OL6716061M
Internet Archive
fieldbookofcommo01thom
LCCN
28015151
OCLC/WorldCat
1458640
Library Thing
4778097

Source records

Internet Archive item record
Marygrove College MARC record
Internet Archive item record
Library of Congress MARC record

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December 13, 2019 Edited by MARC Bot import existing book
July 23, 2010 Created by WorkBot work found