Foods Derived from Biotechnology. Codex Alimentarius Commission. Joint Fao/who Food Standards Programme

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March 14, 2010 | History

Foods Derived from Biotechnology. Codex Alimentarius Commission. Joint Fao/who Food Standards Programme

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Publish Date
Language
English
Pages
58

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Edition Availability
Cover of: Foods Derived from Biotechnology. Codex Alimentarius Commission. Joint Fao/who Food Standards Programme
Foods Derived from Biotechnology. Codex Alimentarius Commission. Joint Fao/who Food Standards Programme
March 7, 2005, Food & Agriculture Organization of the UN (FA
Paperback in English

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Book Details


The Physical Object

Format
Paperback
Number of pages
58
Dimensions
8.5 x 5.7 x 0.1 inches
Weight
0.8 ounces

ID Numbers

Open Library
OL9125960M
ISBN 10
925105259X
ISBN 13
9789251052594
Goodreads
2050354

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March 14, 2010 Created by WorkBot work found