U.S. fresh market vegetable statistics, 1949-75

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January 30, 2010 | History

U.S. fresh market vegetable statistics, 1949-75

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Publish Date
Language
English
Pages
106

Buy this book

Edition Availability
Cover of: U.S. fresh market vegetable statistics, 1949-75
U.S. fresh market vegetable statistics, 1949-75
1976, U.S. Dept. of Agriculture, Economic Research Service
in English
Cover of: U.S. fresh market vegetable statistics, 1949-75.
U.S. fresh market vegetable statistics, 1949-75.
1976, Economic Research Service, U.S. Dept. of Agriculture
in English
Cover of: U.S. fresh market vegetable statistics, 1949-75
U.S. fresh market vegetable statistics, 1949-75
1976, U.S. Dept. of Agriculture, Economic Research Service
in English
Cover of: U.S. fresh market vegetable statistics, 1949-75
U.S. fresh market vegetable statistics, 1949-75
1976, U.S. Dept. of Agriculture, Economic Research Service
in English

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Book Details


Edition Notes

Cover title.

Tables.

Supplement to Vegetable situation.

Statistics on processed vegetables available in Section VI, Raw products, in Almanac of the canning, freezing, preserving industries.

Published in
[Washington]
Series
Statistical bulletin ; no. 558, Statistical bulletin (United States. Dept. of Agriculture) -- no. 558.

The Physical Object

Pagination
iv, 106 p. ;
Number of pages
106

Edition Identifiers

Open Library
OL18011492M

Work Identifiers

Work ID
OL1486130W

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