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Planning food for institutions
1951, U.S. Dept. of Agriculture, Bureau of Home Nutrition and Home Economics
electronic resource /
in English
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Edition Notes
Includes bibliographical references (p. 90-92) and index.
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Feedback?December 12, 2022 | Edited by MARC Bot | import new book |
January 30, 2010 | Edited by WorkBot | add more information to works |
December 9, 2009 | Created by WorkBot | add works page |