An edition of Food composition table for use in Latin America
(1961)
Food composition table for use in Latin America
by Woot-tsuen Wu Leung
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Food, Composition, Food supply, Tables, Nutritional Physiological PhenomenaPlaces
Latin AmericaShowing 1 featured edition. View all 1 editions?
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Edition Notes
Bibliography: p. 121-145.
Sponsored jointly by the Institute of Nutrition of Central America & Panama, Guatemala City, and the Interdepartmental Committee on Nutrition for National Defense.
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| December 11, 2023 | Edited by MARC Bot | import existing book |
| January 30, 2010 | Edited by WorkBot | add more information to works |
| December 9, 2009 | Created by WorkBot | add works page |