An edition of The economic, medical/scientific, and regulatory aspects of clinical nutrition practice
(2009)
The economic, medical/scientific, and regulatory aspects of clinical nutrition practice
what impacts what?
by Nestlé Clinical & Performance Nutrition ...
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Publish Date
2009
Publisher
Karger,
Nestle Nutrition Institute,
S. Karger
Language
English
Pages
162
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The economic, medical/scientific, and regulatory aspects of clinical nutrition practice: what impacts what?
2009, Karger, Nestle Nutrition Institute, S. Karger
in English
3805589778 9783805589772
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Book Details
Table of Contents
The magnitude of the problem of malnutrition in Europe / Kondrup, J.
Malnutrition in North America : where have we been? Where are we going? / Jensen, G.
The economics of malnutrition / Elia, M.
The need for consistent criteria for identifying malnutrition / Hoffer, J.
Enteral nutrition reimbursement : the rationale for the policy : the US perspective / Parver, A.K.
Enteral nutrition reimbursement : the rationale for the policy : the German perspective / Pahne, N.
Food modification versus oral liquid nutrition supplementation / Silver, H.
Cost-effectiveness analysis and health policy / Torgerson, D.
Implementing nutritional standards : the Scottish experience / McKinlay, A.
Innovative models for clinical nutrition and financing / Van Emelen, J.
ENHA : what is it and what does it do? Reimbursement is not the solution / De Man, F.
Brief history of parenteral and enteral nutrition in the hospital in the USA / Bistrian, B.
What went right? The story of US Medicare medical nutrition therapy / Patrick, S.
Edition Notes
Includes bibliographical references and index.
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