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An edition of Lard marketing as affected by commercial processing methods (1951)

Lard marketing as affected by commercial processing methods

by

Lard marketing as affected by commercial proc...
Daniel D. Harlan, Daniel D. Ha...
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Last edited by WorkBot
January 29, 2010 | History
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An edition of Lard marketing as affected by commercial processing methods (1951)

Lard marketing as affected by commercial processing methods

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Publish Date
Publisher
U.S. Dept. of Agriculture, Production and Marketing Administration
Language
English
Pages
37

Subjects

Marketing Lard
Edition Availability
Cover of: Lard marketing as affected by commercial processing methods
Lard marketing as affected by commercial processing methods
1951, U.S. Dept. of Agriculture, Production and Marketing Administration
in English

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Book Details

Edition Notes

Bibliography: p. 35-37.

Published in
Washington, D.C
Series
Agriculture information bulletin -- no. 53

Classifications

Library of Congress
S21 .A92 no.53

The Physical Object

Pagination
iv, 37 p. :
Number of pages
37

Edition Identifiers

Open Library
OL22988385M
OCLC/WorldCat
16317417

Work Identifiers

Work ID
OL13723325W

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