An edition of Successful restaurant design
(1992)
Successful restaurant design
by Resina S. Baraban, Regina S. Baraban, and Joseph F. Durocher
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Subjects
Public, Commercial, or Industrial Buildings, Interior design, Public buildings: civic, commercial, industrial, etc, Commercial Buildings Architecture, Quantity Food Production And Service, Architecture, Design and construction, Restaurants, Art, Restaurants, design and construction, Restaurants, decoration| Edition | Availability |
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Successful Restaurant Design
February 1992, Van Nostrand Reinhold
Paperback
0442011520 9780442011529
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London
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| October 17, 2022 | Edited by ImportBot | import existing book |
| July 31, 2019 | Edited by MARC Bot | associate edition with work OL13379263W |
| January 27, 2010 | Edited by WorkBot | add more information to works |
| December 11, 2009 | Created by WorkBot | add works page |