An edition of The organization of food production in Tunisia (1986)

The organization of food production in Tunisia

the Roman and modern periods compared

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The organization of food production in Tunisi ...
Lindsay Boocock
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Last edited by WorkBot
January 27, 2010 | History
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An edition of The organization of food production in Tunisia (1986)

The organization of food production in Tunisia

the Roman and modern periods compared

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
University of Durham Department of Geography
Language
English
Pages
16

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Edition Availability
Cover of: The organization of food production in Tunisia
The organization of food production in Tunisia: the Roman and modern periods compared
1986, University of Durham Department of Geography
in English
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Book Details

Edition Notes

Published in
Durham
Series
Graduate discussion paper -- No. 17

The Physical Object

Pagination
16 p. :
Number of pages
16

ID Numbers

Open Library
OL21093352M

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January 27, 2010 Edited by WorkBot add more information to works
December 11, 2009 Created by WorkBot add works page