An edition of Gluten-free cooking (1989)

Gluten-free cooking

3rd ed.

by

Cover of: Gluten-free cooking by Rita Greer, Rita Greer
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Last edited by ImportBot
January 24, 2021 | History
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An edition of Gluten-free cooking (1989)

Gluten-free cooking

3rd ed.

by

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Publish Date
Publisher
Thorsons
Language
English
Pages
128

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Previews available in: English

Subjects

Recipes, Gluten-free diet

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Book Details

Edition Notes

Previous ed., 1983.

Includes index.

Published in
Wellingborough
Series
Special diet cookbooks

Classifications

Dewey Decimal Class
641.5632
Library of Congress
RM237.9

The Physical Object

Pagination
128p. ;
Number of pages
128

Edition Identifiers

Open Library
OL22411033M
Internet Archive
glutenfreecookin0000gree
ISBN 10
0722522010
OCLC/WorldCat
21406791
LibraryThing
1705777
Goodreads
1465788

Work Identifiers

Work ID
OL13014724W

Source records

Internet Archive item record
Better World Books record
Promise Item

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History

Download catalog record: RDF / JSON
January 24, 2021 Edited by ImportBot import existing book
January 26, 2010 Edited by WorkBot add more information to works
December 11, 2009 Created by WorkBot add works page