An edition of Spain and the world table
(2008)
Spain and the world table
by Martha Rose Shulman, Martha Rose Schulman, and Culinary Institute of America.
- 0 Ratings
- 1 Want to read
- 0 Currently reading
- 0 Have read
Share
×Close
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
Previews available in: English
Subjects
Spanish Cookery, Cookery, Spanish, Spanish Cooking| Edition | Availability |
|---|---|
1
|
zzzz
Libraries near you:
WorldCat
|
2
|
aaaa
Libraries near you:
WorldCat
|
3
Spain and the World Table
March 17, 2008, DK ADULT, DK Pub.
Hardcover
in English
0756633877 9780756633875
|
zzzz
Libraries near you:
WorldCat
|
Book Details
Table of Contents
Tapas
Soups
Salads and vegetables
Seafood
Meats
Rice
Sauces and condiments
Desserts.
Edition Notes
Includes index.
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?Lists
See All
-
Food and Wine
from Paul W. Jeffries
-
Recipes
from coast12
| February 14, 2020 | Edited by MARC Bot | remove fake subjects |
| July 16, 2019 | Edited by MARC Bot | import existing book |
| July 7, 2019 | Edited by MARC Bot | import existing book |
| May 29, 2019 | Edited by MARC Bot | associate 1 editions with work OL119145W |
| October 18, 2009 | Created by WorkBot | add works page |