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"Tracing a host of topics relating to consumption, this book describes and analyzes the rise of mass fashion dress, changing fashions in clothing, the transcultural significance of tulip consumption, the rise of print advertising, the use of food as a marker of elite status, and the emergence of photographs as a consumer commodity.
The emphasis on consumption rather than production offers new perspectives on the Ottoman and Middle East past, and by extension that of East and Southeast Asia as well as Africa. Its findings also invite comparisons with those in U.S. and European consumption history. Also included are chapters that offer guidance in the use of archival sources for research in consumption history and a methodological overview of the utility of consumption studies for Ottoman and Middle East history."--BOOK JACKET.
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Previews available in: English
Showing 2 featured editions. View all 2 editions?
Edition | Availability |
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1
Consumption Studies and the History of the Ottoman Empire, 1550-1992: An Introduction (Suny Series in the Social and Economic History of the Middle East)
January 2000, State University of New York Press
Hardcover
in English
0791444317 9780791444313
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2
Consumption Studies and the History of the Ottoman Empire, 1550-1992: An Introduction (Suny Series in the Social and Economic History of the Middle East)
January 2000, State University of New York Press
Paperback
in English
0791444325 9780791444320
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