An edition of Methods of test for meat and meat products (1969)

Methods of test for meat and meat products

(metric units).

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Methods of test for meat and meat products
British Standards Institution. ...
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Last edited by WorkBot
January 20, 2010 | History
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An edition of Methods of test for meat and meat products (1969)

Methods of test for meat and meat products

(metric units).

by

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Publish Date
Publisher
B.S.I
Language
English

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Subjects

Food Analysis Meat
Edition Availability
Cover of: Methods of test for meat and meat products.
Methods of test for meat and meat products.
1970
in English
Cover of: Methods of test for meat and meat products
Methods of test for meat and meat products: Parts 4-9, 11-14.
1970
in English
Cover of: Methods of test for meat and meat products
Methods of test for meat and meat products: (metric units).
1969, B.S.I
in English
Cover of: Methods of test for meat and meat products
Methods of test for meat and meat products: (metric units).
1969, B.S.I
in English

Add another edition?

Book Details

Edition Notes

Published in
London
Series
BS 4401: Part 2: 1969

Classifications

Dewey Decimal Class
664.9/07
Library of Congress
TX556.M4

The Physical Object

Pagination
8p. ;

Edition Identifiers

Open Library
OL15069837M
ISBN 10
0580004457
OCLC/WorldCat
502173839

Work Identifiers

Work ID
OL1144385W

Source records

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