An edition of Guide to energy conservation for food service
(1977)
Guide to energy conservation for food service
by United States. Office of Energy Conserva...
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Last edited by Ben Companjen
May 17, 2012 | History
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Subjects
Energy conservation, Food servicePlaces
United StatesShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
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1
Guide to energy conservation for food service
1977, Federal Energy Administration, Energy Conservation and Environment : for sale by the Supt. of Docs., U.S. Govt. Print. Off.
in English
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Book Details
Published in
[Washington]
Edition Notes
Prepared in cooperation with FEA Food Industry Advisory Committee
Bibliography: p. 73
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| May 17, 2012 | Edited by Ben Companjen | merge authors |
| January 20, 2010 | Edited by WorkBot | add subjects and covers |
| December 11, 2009 | Created by WorkBot | add works page |