An edition of The food industry (1936)

The food industry

including a list of selected trade associations.

The food industry
United States. Bureau of Forei ...
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Last edited by WorkBot
January 19, 2010 | History
An edition of The food industry (1936)

The food industry

including a list of selected trade associations.

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Publish Date
Language
English
Pages
69

Buy this book

Book Details


Edition Notes

At head of title: United States Department of Commerce. Daniel C. Roper, secretary. Bureau of Foreign and Domestic Commerce. Alexander V. Dye, director

Lithographed

"Sources of data of value to the food industry": 30-35

Bibliography: p. 36-49

Published in
[Washington
Series
Market research series -- no. 10.3

The Physical Object

Pagination
69 p.
Number of pages
69

Edition Identifiers

Open Library
OL15443436M
LCCN
36026937

Work Identifiers

Work ID
OL11234832W

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