An edition of The Gourmet (1933)

The Gourmet

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The Gourmet
F. Gray Griswold
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Last edited by WorkBot
January 19, 2010 | History
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An edition of The Gourmet (1933)

The Gourmet

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Duttons
Language
English
Pages
121

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Subjects
Gastronomy, Dinners and dining, Wine and wine making

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Edition Availability
Cover of: The Gourmet
The Gourmet
1933, Duttons
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

"This edition is limited to two hundred copies."

Published in
New York

Classifications

Library of Congress
TX633 .G73

The Physical Object

Pagination
121 p.
Number of pages
121

ID Numbers

Open Library
OL6297202M
LCCN
33032214
OCLC/WorldCat
6471172

Source records

Library of Congress MARC record

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History

Download catalog record: RDF / JSON
January 19, 2010 Edited by WorkBot add subjects and covers
December 9, 2009 Created by WorkBot add works page