An edition of The utilization of sugars by yeasts (1976)

The utilization of sugars by yeasts.

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The utilization of sugars by yeasts.
James Arthur Barnett, James Ar ...
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Last edited by WorkBot
December 11, 2009 | History
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An edition of The utilization of sugars by yeasts (1976)

The utilization of sugars by yeasts.

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Publish Date
Publisher
[s.n.]
Language
English

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Edition Availability
Cover of: The utilization of sugars by yeasts.
The utilization of sugars by yeasts.
1976, [s.n.]
in English

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Book Details

Edition Notes

Offprint from Advances in carbohydrate chemistry and biochemistry, v.32.

Published in
New York

Edition Identifiers

Open Library
OL19457640M

Work Identifiers

Work ID
OL11067638W

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