Federal Food, Drug, and Cosmetic Act (Labeling of foreign produced trout)

Hearing before a Subcommittee of the Committee on Interstate and Foreign Commerce, House of Representatives, Eighty-third Congress, first session on H.R. 4201 and S. 2033, July 7, 1953

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January 18, 2010 | History

Federal Food, Drug, and Cosmetic Act (Labeling of foreign produced trout)

Hearing before a Subcommittee of the Committee on Interstate and Foreign Commerce, House of Representatives, Eighty-third Congress, first session on H.R. 4201 and S. 2033, July 7, 1953

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Publish Date
Publisher
U.S. G.P.O.
Language
English
Pages
64

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Book Details


Edition Notes

Cover title

"Bills relating to the labeling of packages containing foreign-produced trout sold in the United States, and requiring certain information to appear on the menus of places serving such trout."

Published in
Washington

The Physical Object

Pagination
iii, 64 p. ;
Number of pages
64

Edition Identifiers

Open Library
OL15250703M

Work Identifiers

Work ID
OL10829858W

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