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1
The practice of cookery: adapted to the business of every-day life.
1854, Richard Griffin
in English
- 13th ed.
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2
The practice of cookery: adapted to the business of every day life.
1830, Printed for Cadell & Co.
in English
- 2nd ed.
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Feedback?December 11, 2009 | Created by WorkBot | add works page |