| Record ID | ia:reductionofposth643smit |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/reductionofposth643smit/reductionofposth643smit_marc.xml |
| Download MARC binary | https://www.archive.org/download/reductionofposth643smit/reductionofposth643smit_meta.mrc |
LEADER: 01549nam 2200397 a 4500
001 342816
005 19870406171720.0
008 890205s1964 dcua b f00000 eng d
016 7 $aCAT87204645$2DNAL
035 $a(OCoLC)ocm15470084 890205
035 $90306-04960
040 $aRQF$cRQF$dAGL
049 $aAGLY
070 0 $a1$bAg84Mr no.643
072 $aQ305
245 00 $aReduction of postharvest decay of peaches and nectarines with heat treatments.
260 0 $aWashington, D.C. :$bU.S. Dept. of Agriculture, Agricultural Marketing Service, Market Quality Research Division,$c1964.
300 $a24 p. :$bill. ;$c24 cm.
490 0 $aMarketing research report ;$vno. 643$wn1
500 $aCover title.
500 $a"June 1964."
504 $aBibliography: p. 23-24.
505 0 $aPart I. Factors involved in effective heat treatment of peaches / by W.L. Smith, Jr. and R.D. Bassett -- Part II. Packaging tests / by C.S. Parsons and R.E. Anderson.
650 0 $aPeach$xStorage$xDiseases and injuries.
650 0 $aNectarine$xStorage$xDiseases and injuries.
650 0 $aPeach$xPackaging.
650 0 $aNectarine$xPackaging.
700 10 $aSmith, Wilson L.,$d1915-
700 10 $aBassett, R. D.$q(Ronald D.),$d1941-
700 10 $aParsons, C. S.$q(Chester Swan),$d1913-
700 10 $aAndersons, R. E.$q(Raymond Edward),$d1919-
841 $ax $b8709220u 0 4 uu 1870922$ez
852 $aDNAL$i1 Ag84Mr no.643
930 01 $a00000000$b00000000$c19870416$e1 870416$f0 870416$s1 870615
945 $aUIU
946 $aUSDA